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Ethiopia Naturals is an exceptional coffee from Hamasho Village, Sidama, Ethiopia- one of the country's most celebrated coffee growing regions- produced by Asefa Dukamo using the natural method. This light roast coffee delivers an elegant, fruit-driven cup with tasting notes of prunes, cantaloupe, dates and grapes.
If you're looking to buy Ethiopian specialty coffee, this is a standout choice for coffee lovers who appreciate layered fruit notes, delicate acidity, natural sweetness and the distinctive character of Ethiopian naturals.
Best enjoyed black through manual brewing methods like V60, AeroPress or Chemex.
Varietal: 74158
Origin: Hamasho Village, Sidama, Bensa, Ethiopia
Producer: Asefa Dukamo Smallholder Farmer
Process: Natural
Altitude: 2230-2300 MASL
Roast Level: Light
Tasting Notes: Prunes, Cantaloupe, Dates, Grapes
Best For
V60, AeroPress, Chemex, black coffee, slow coffee, light roast coffee.
Tasting Notes
A smooth and balanced cup with prune-like sweetness, mellow cantaloupe notes, rich date undertones and a lingering grape finish.
